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Food safety certifications

The food safety system at HTV Agricultural Products Manufacturing and Processing JSC's Chu Ha production site is certified to ISO 22000:2018 and HACCP for the manufacture of black, green and pu-erh tea.

Certified systems

02

ISO 22000:2018HACCP · TCVN 5603:2023
Certified organisation
HTV Agricultural Products Manufacturing and Processing JSC
Scope of certification
Manufacturing of black tea, green tea and pu-erh tea.
Certified location
Chu Ha Village, Tan Lap Commune, Bac Quang District, Ha Giang Province, Vietnam.
Validity
20 June 2024 - 19 June 2027

Verified records

Certificates, published in full

Each record below links directly to the complete certificate issued by ICA Certification / ICA Việt Nam.

Valid
Food Safety Management System - ISO 22000:2018

Food Safety Management System

ISO 22000:2018

Certificate number
0227/24F/ICA
Certification body
ICA Certification / ICA Việt Nam
Certified scope
Manufacturing of black tea, green tea and pu-erh tea.

Valid until 19 June 2027

Open the full certificate (PDF)
Valid
HACCP System - CXC 1-1969, Rev.5-2020 (TCVN 5603:2023)

HACCP System

CXC 1-1969, Rev.5-2020 (TCVN 5603:2023)

Certificate number
0227/24H/ICA
Certification body
ICA Certification / ICA Việt Nam
Certified scope
Manufacturing of black tea, green tea and pu-erh tea.

Valid until 19 June 2027

Open the full certificate (PDF)