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Illustration: raw fermented Shan tea.

Experimental & Fermented Tea

Raw Pu-erh

₫550,000

/ Retail pack

Price includes VAT where applicable. Delivery is quoted when the order is confirmed.

Quantity
1

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  • Cash on delivery (COD)
  • 2–5 days · free from 500,000 ₫
  • Garden-level origin

    Mountain, village and season per lot

  • Nationwide delivery

    2–5 working days · free from 500,000 ₫

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The story of this lot

Raw pu-erh from Hà Giang ancient Shan. Light bitterness, natural aroma. Rinse once or twice; brew at 80–90 °C.

Lot record

Garden, pick date, codes and keeping time are Shan Mộc’s internal notes — not independent lab certificates.

Tea category
Raw fermented Shan tea
Origin
Hà Giang, Vietnam
Mountain
Hà Giang
Village
Bắc Quang
Tea tree / cultivar
Ancient Shan Tuyết
Harvest season
Current lot
Picking standard
Shan buds and leaf
Processing
Not ripe-fermented. The raw character of ancient Shan leaf is kept.
Oxidation
Low
Fermentation
Raw — not ripe-fermented
Aroma
Natural leaf, light bitterness
Liquor colour
Amber gold
Mouthfeel
Light astringency
Storage
Dry, airy, away from sun and strong smells.
Packaging
Retail pack
Traceability
House shop SKU · origin Hà Giang · raw pu-erh from ancient Shan.

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